玉米热风干燥特性模拟研究

Simulation of corn drying characteristics with hot air

中文关键词: 传质机理  多组分  干燥  模拟

英文关键词: mass transfer mechanism  multicomponent  drying  simulation

中文摘要:

      针对玉米热风干燥时内部发生的传热传质过程，本文以单个玉米为研究对象，构建了三维多组分干燥仿真模型。玉米由表皮、硬质胚乳、软质胚乳和胚四部分组成，扩散系数各不相同，以傅里叶导热方程、菲克扩散方程作为控制方程，表面水分蒸发作为边界条件，利用COMSOL Multiphysics模拟研究了整个干燥过程中内部温度场与浓度场的变化情况。研究表明，玉米干燥过程中一直处于降速干燥，外界条件风速、相对湿度对干燥过程中含水率影响不大，表皮层是干燥过程水分迁移主要的传质阻力部分，本文研究内容对玉米干燥模拟研究具有一定的理论指导意义。

英文摘要:

      To study the internal heat and mass transfer process of a single corn kernel during drying, this paper con-structs a three-dimensional multi-component drying simulation model with single corn as the research ob-ject. Corn kernel consists of epidermis, hard endosperm, soft endosperm, and embryo, all of whose diffu-sion coefficients differ. The Fourier heat conduction equation, Fick"s diffusion equation is used as the gov-erning equation, surface water evaporation is used as the boundary condition, and solved by the software of COMSOL Multiphysics for mass transfer. The variation of the internal temperature field and concentra-tion field during the whole drying process was studied. The results have shown that corn kernel has been slowing down during drying, and external conditions such as wind speed and relative humidity have little effect on the change of water content. The main mass transfer resistance during corn drying comes from the pericarp. It has certain theoretical guiding significance for the simulation study of corn drying.